{"id":3113,"date":"2025-05-26T14:23:39","date_gmt":"2025-05-26T17:23:39","guid":{"rendered":"https:\/\/cidadecriativa.floripa.br\/?post_type=receitas&#038;p=3113"},"modified":"2025-07-09T09:42:25","modified_gmt":"2025-07-09T12:42:25","slug":"lulas-defumadas-e-recheadas-com-camarao-ao-molho-de-conhaque","status":"publish","type":"receitas","link":"https:\/\/cidadecriativa.floripa.br\/en\/receitas\/lulas-defumadas-e-recheadas-com-camarao-ao-molho-de-conhaque\/","title":{"rendered":"Smoked Squid Stuffed with Shrimp in Cognac Sauce"},"content":{"rendered":"<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 medium squids in tubes already<br>clean<\/li>\n\n\n\n<li>500 g medium shrimp<br>without shell<\/li>\n\n\n\n<li>80 g chopped onion<\/li>\n\n\n\n<li>2 cloves of garlic in<br>thin blades<\/li>\n\n\n\n<li>15 g cornstarch<\/li>\n\n\n\n<li>50 g green onions<\/li>\n\n\n\n<li>30 g butter<\/li>\n\n\n\n<li>Salt and pepper to taste<\/li>\n<\/ul>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">Preparation method<\/h3>\n\n\n\n<p>Season the squid and shrimp with salt and pepper. Saut\u00e9 the onion and garlic in butter, and add the shrimp. Then add the chives and cornstarch to bind the ingredients together. Stuff the squid with the saut\u00e9ed mixture and set aside. Over low heat in a small saucepan, add the cognac and glucose, stirring slowly until it starts to foam to make the sauce. Set aside. Use a smoker with apple wood chips at a temperature between 65 and 75 degrees. Place the stuffed squid on top and smoke for one hour. Assemble your dish with the sauce on the base, cut the squid in two diagonally and enjoy. Enjoy!<\/p>","protected":false},"featured_media":3102,"template":"","categorias":[259],"chefs":[277],"class_list":["post-3113","receitas","type-receitas","status-publish","has-post-thumbnail","hentry","categorias-janta","chefs-fausto-jr"],"_links":{"self":[{"href":"https:\/\/cidadecriativa.floripa.br\/en\/wp-json\/wp\/v2\/receitas\/3113","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cidadecriativa.floripa.br\/en\/wp-json\/wp\/v2\/receitas"}],"about":[{"href":"https:\/\/cidadecriativa.floripa.br\/en\/wp-json\/wp\/v2\/types\/receitas"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cidadecriativa.floripa.br\/en\/wp-json\/wp\/v2\/media\/3102"}],"wp:attachment":[{"href":"https:\/\/cidadecriativa.floripa.br\/en\/wp-json\/wp\/v2\/media?parent=3113"}],"wp:term":[{"taxonomy":"categorias","embeddable":true,"href":"https:\/\/cidadecriativa.floripa.br\/en\/wp-json\/wp\/v2\/categorias?post=3113"},{"taxonomy":"chefs","embeddable":true,"href":"https:\/\/cidadecriativa.floripa.br\/en\/wp-json\/wp\/v2\/chefs?post=3113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}